Reveals the richness and diversity of England's culinary heritage...
Here is a book which is guaranteed to fascinate both cook and traveller; it provides a wealth of information on the unique history and art of French charcuterie. Every town in France...
This is one of Jane Grigson's greatest collections of recipes for delicious things to eat from the freshest and finest ingredients. The reason for reissuing this book is because it...
Detalii
Presents a selection of traditional and modern recipes and a discussion of the origins of all kind of English dishes. This book includes recipes ranging from eighteenth century sweetbreads...
de la 227,99 RON
2 oferte
Offers guidance to the selection, preparation and cooking of vegetables - from the common potato to the exotic Chinese artichoke. This book includes ideas for side dishes, main courses...
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