A delicious, comprehensive playbook that pairs 75 wine styles--including where and who to buy them from--with 75 recipes that complement them perfectly "If you want to know what good...
Based on the popular Munchies and Viceland television series Bong Appétit, this cannabis cookbook features 65 "high"-end recipes for sweet and savory dishes as well as cocktails. Inspired...
EATER'S COOKBOOK OF THE YEAR From the Michelin-starred chef and Iron Chef America and Top Chef Masters contestant--a hilarious, self-deprecating, gorgeous new cookbook--the ultimate...
Celebrate the gorgeous and delicious possibilities of plant-based Southern cuisine. Inspired by the landscape and flavors of his childhood on the Mississippi Gulf Coast, Timothy Pakron...
Shortlisted for the 2019 Taste Canada Awards Get set for holiday season success, with more than 100 savoury and sweet recipes from celebrity baker and chef Anna Olson. When does the...
Tea, in all its varieties, offers just as much subtlety and complexity as fine wine, and in many countries around the globe, the tea service is one of the highest expressions of culture...
The acclaimed chef featured in the Emmy-Award winning US PBS series The Mind of a Chef and the Netflix docuseries Chef's Table explores the rich baking tradition of the Nordic region,...
An illustrated guide to the essential rules for enjoying coffee both at home and in cafes, including tips on storing and serving coffee, coffee growing, roasting and brewing, plus facts,...
This debut cookbook from L. A. 's phenomenally popular Bestia restaurant features rustic Italian food that is driven by intense flavors, including house-made charcuterie, pizza and...
This authorized collection of 75 simplified Indian classics for the immensely popular electric pressure cooker, the Instant Pot, is a beautifully photographed, easy-to-follow source...
An eye-catching collection of 100 recipes for cocktail enthusiasts From the editors of PUNCH, these eight small notebooks, organized by base ingredient, feature classic and modern drink...
Literature, puns, and alcohol collide in this clever follow-up to Tequila Mockingbird, the world's bestselling cocktail recipes book. Tim Federle's Tequila Mockingbird has become one...
"A whole new way to celebrate ingredients that have long been wasted. Lindsay-Jean is a master of efficiency and we're inspired to follow her lead!" --Amanda Hesser and Merrill Stubbs,...
#1 NEW YORK TIMES BESTSELLER - Cook with confidence no matter how much experience you have in the kitchen with the help of the beloved Food Network star "Garten has kicked things up...
Named a Best Food Book of the Year / Best Book to Gift by the New York Times Book Review, National Geographic, Houston Chronicle, The Guardian, Real Simple, and more There's never been...
2019 IACP Award Winner in the Health Special Diet Category 2019 James Beard Award Finalist Take control of managing diabetes with a one-stop cookbook of 400-plus creative diabetes-friendly...
More than 1 million copies sold! Looking for cookbooks with a little more personality? Welcome to tha Boss Dogg's Kitchen. The first cookbook and recipe book from Tha Dogg, From Crook...
USA Today BestsellerThe first four-color Forks Over Knives cookbook: head chef Darshana Thacker offers 150 delicious, all-new, easy-to-prepare whole-food, plant-based recipes for internationally...
Create a little magic this season with the all-new Taste of Home Christmas! More than 350 recipes, easy crafts, decorating ideas, yuletide hints and kitchen timesavers help you turn...
The recipe- and story-packed New York Times bestselling cookbook from Matty Matheson--star of Viceland's It's Suppertime and Dead Set On Life, and cast member of Hulu's hit series The...
JAMES BEARD AWARD FINALIST - The New York Times bestselling collection of 130 easy, flavor-forward recipes from beloved chef Yotam Ottolenghi. In Ottolenghi Simple, powerhouse author...
Cravings: Hungry for More takes us further into Chrissy's kitchen ... and life. It's a life of pancakes that remind you of blueberry pie, eating onion dip with your glam squad, banana...
A groundbreaking graphic novel-style cocktail book from world-renowned bar The Dead Rabbit in New York City The Dead Rabbit Grocery Grog in lower Manhattan has won every cocktail award...
Packed with more than 65 tasty recipes and easy cooking tips, Williams Sonoma Complete Junior Chef features an inspiring collection of kids' favorite recipes in a colorful, easy-to-follow...
Your simple, step-by-step resource to safely canning and preserving foods at home From soups and stews to broths and beans and entire meals in a jar, pressure canning is a time-honored...
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