This new essential guide to entertaining is divided by occasion, offering a fresh lineup of menus and ideas from Oxford, Mississippi's go-to caterer for every celebratory scenario life...
The Sunday Brunch Cookbook is perfect for your entertaining needs, with fifty-two unique brunch menus featuring over 250 sweet and savory recipes. Looking for the perfect quiche? Trying...
Contemporary Lebanese recipes from the host of PBS shows Cooking with Julie Taboulie and the Julie Taboulie's Lebanese Kitchen. Since she was six years old, Julie Ann Sageer (nicknamed...
The debut cookbook from cult favorite Austin bakery and beer garden Easy Tiger, featuring recipes from author David Norman's time spent exploring bread traditions throughout Europe...
A must-read for aspiring connoisseurs, and a thorough refresher for seasoned whisky lovers. "--Whiskey Advocate Winner of the Gourmand Award in the Drink Education category (US). The...
The 2020 IBPA Awards Winner! Bring an authentic slice of Downton Abbey into your kitchen with over 100 delicious recipes from this official cookbook. Embrace Highclere glamor and the...
A Beautiful Heart Cookbook is a collection of heart-healthy recipes filled with simple, wholesome, inexpensive ingredients. But the recipes are not just healthy--they are beautiful,...
Featuring recipes drawn from familiar classic dishes and new favorites, Laura Lea's new book, Simply Laura Lea, offers delicious home-cooked food without sacrificing healthy eating...
Make your decadent dreams come true with this chocolate-covered collection of more than 200 foolproof recipes that showcase the treasured dessert ingredient--from delicious morning...
JAMES BEARD AWARD FINALIST AND WINNER OF THE IACP AWARD FOR BEST GENERAL COOKBOOK -- Become the best cook you know with this playbook of new flavors, new recipes, and new techniques:...
Master your Ninja(R) Foodi(TM) Pressure Cooker with 175 recipes straight from the Ninja test kitchenCreated in collaboration with Ninja(R) and written by Ninja innovation expert Kenzie...
"A celebration of African American cuisine right now, in all of its abundance and variety. "--Tejal Rao, The New York Times JAMES BEARD AWARD WINNER - IACP AWARD WINNER - IACP BOOK...
In Laura Lea Goldberg's new cookbook, The Laura Lea Balanced Cookbook, the rubber of old-fashioned home-cooking meets the road of new healthy-food. With over 120 approachable, comforting,...
The only one-pot cookbook you'll ever need! Simplify dinner and eat well with hundreds of meals that take full advantage of your favorite pans. Today's one-pot recipes are more varied...
Winner, James Beard Award for Best Book in U. S. Foodways Winner, IACP Book of the Year Winner, IACP Best American Cookbook An NPR Best Book of the Year A Saveur, Washington Post, and...
As seen in The New York Times * Food Wine * Eater * Forbes * Travel + Leisure * Saveur * Epicurious *Bon Appetit * Food52 * The Strategist * Chowhound * The New York Times Book Review...
Escape to Harbor Country with 56 lake-life recipes and stories that capture the celebratory spirit of this Michigan vacation destination. Hungry for Harbor Country is part cookbook,...
Revive the lost arts of fermenting, canning, preserving, and creating your own ingredients. The Institute of Domestic Technology Cookbook is a collection of 250 recipes, ideas, and...
The creator of the popular Chicano Eats blog and winner of the Saveur Best New Voice People's Choice Award takes us on a delicious tour through the diverse flavors and foods of Chicano...
People all over the world loved Johnny and June Carter Cash for their charismatic stage presence and soul-stirring music but those who knew them personally remember them best for their...
Cook it fast or cook it slow: 150 flexible, flavorful Instant Pot and multicooker recipes designed for your schedule, from the James Beard Award-winning team at Milk Street. Instant...
Winner of the Art of Eating Prize for best food book of the year 2021 Winner of The Guild of Food Writers award for best international cookbook 2021 Shortlisted for Fortnum Mason Food...
An exploration into the culinary identity of eastern Europe through stunning food and travel photography, interspersed with stories and memories of tiny buildings called summer kitchens...
Discover a playful new take on Middle Eastern cuisine with more than 100 fresh, flavorful recipes. "Finally! Eden Grinshpan is letting us in on her secrets of her healthful and deliriously...
Filipino recipes from the the creator of the legendary Eggslut in LA, host of the hit online series The Burger Show, and the most prominent Filipino chef in the US. Alvin Cailan has...
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