The authors of the best-selling Fermented Vegetables are back, and this time they've brought the heat with them. Whet your appetite with more than 60 recipes for hot sauces, mustards,...
Marcela Valladolid loves to entertain guests at her beautiful home in San Diego, and just as she did in Casa Marcela, this book captures the spirit of her hybrid Mexican-American upbringing...
Cook delicious and authentic homemade dishes with this easy-to-use Filipino cookbook. Filipino food is one of the least well-known of all Southeast Asian cuisines. Strongly influenced...
Winner of the Kerb Food and Drink Travel Book of the Year and the Guild of Food Writers International or Regional Cookbook Award!From acclaimed food writer and world traveler Eleanor...
Cook your way across the 'Verse using over 70 recipes inspired by Joss Whedon's cult TV show with Firefly: The Big Damn Cookbook. Treat your friends, family, and crew with Firefly:...
NEW YORK TIMES BESTSELLER - A guide to managing inflammation and pain with 125+ recipes proving that you don't need to sacrifice delicious food to eat healthfully and be pain free,...
Limba: engleză, Legare: Carte broșată, Număr pagini: 196, Editura: Art of Drink, Autor: Darcy S. O´Neil, ISBN-13: 9780981175911, Data emiterii: 2010...
Save time, money, and stress while serving up healthy delicious food your whole family will love. Kati Neville and Lindsay Tkacsik show you how to buy groceries in bulk, prepare easy...
1,400 slow-cooker recipes with over 1,500 *FIVE STAR* customer reviews! Finally, the best of the New York Times bestselling series all in one handsome volume! This is the perfect BIG...
A New York Times Best Seller! The book has already sold more than 5 million copies, so we didn't want to spoil it! We have only added a few enhancements to this original cookbook in...
New York Times Bestselling Series! 100 tasty, fun, fast, and healthy Instant Pot recipes for the whole family, with color photographs! Your Instant Pot is your solution for tasty, terrific...
Fresh off the success of Flash Nonfiction Funny comes a piping-hot new take on the flash genre: Food. Working within a 750-word limit, each of these nonfiction pieces is driven by a...
"A perfect reference for the aspiring foodie. " -Chicago Tribune Winner of the André Simon Award * Observer Best Books of the Year * Guild of Food Writers Best First Book Award A complete...
With more than eighty recipes and stunning photography, writer and radio host Stella Fong marries cherished local ingredients with world flavors. Sourced from waterways, mountains,...
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