The latest and most comprehensive baking book yet from best-selling author and "diva of desserts" Rose Levy Beranbaum and winner of the 2015 IACP Cookbook Award for BakingLegendary...
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From the author of South's Best Butts and A Southern Gentleman's Kitchen, an all-around grilling cookbook showcasing different methods and diverse cuisines, as well as sought-after...
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Set your table with the heartwarming goodness of delicious country classics from the best of Taste of Home. This keepsake collection of comforting recipes comes directly from farmhouse...
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In The Great Vegan Bean Book, author Kathy Hester primes you on everything you need to know about the best way to cook--and eat!--every bean you've ever seen (and a few you probably...
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Celebrate like they do in The Big Easy with Chef Kevin Belton's newest cookbook. The spotlight in this third book from the star of New Orleans Cooking with Kevin Belton is on the festivals...
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Chef Kevin Belton, a true Creole New Orleanian, dishes up the culinary history of his city with recipes that provide both down-home comfort and the big flavors he is famous for. He...
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Whether you're making a pint of sauerkraut or a peck of pickled peppers, The Joy of Pickling provides all the tools for pickling success!"By working a special kind of magic on an abundance...
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Cook your way through 75+ simple yet tantalizing Mediterranean recipes that make the most of what's in season. Mediterranean Every Day embraces a style of cooking that celebrates flavor...
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Popular keto blogger Anna Hunley, of Keto In Pearls, presents scrumptious, family-friendly keto recipes for your Instant Pot. The ketogenic diet is taking the world of healthy eating...
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Create your own handcrafted drinks and cocktails using local, fresh, or foraged ingredients. Tired of boring, artificial, too-sweet drinks? Go wild! It's time to embrace drinks featuring...
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The New Camp Cookbook is for day trippers, adventurers, campers, and anyone who enjoys cooking outdoors. You'll find organizational advice and cooking techniques, from planning your...
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Dotty Griffith reveals how easy it is to make these rustic, round flatbreads using your tortilla press, whatever kind you own, with delicious recipes for a variety of different tortillas...
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Keto Slow Cooker One-Pot Meals packs 100 high-fat, low-carb keto recipes! Enjoy quick, tasty dinners as you get healthy, lose weight, and control your blood sugar. Slow cooker and one-pot...
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Shortlisted for the 2019 Taste Canada Awards! From the writer and recipe developer behind eat. live. travel. write comes a new cookbook for parents, children and Francophiles of all...
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Since its publication over 15 years ago, 500 Low-Carb Recipes has become a classic in the low-carb community, earning author Dana Carpender the affectionate moniker "low-carb queen"...
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Learn how to plan, pack, and whip up great drinks in the great outdoors. Cabin trips, hikes, patio parties, camping adventures--however you enjoy the great outdoors, it should be fun...
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With more than eighty recipes and stunning photography, writer and radio host Stella Fong marries cherished local ingredients with world flavors. Sourced from waterways, mountains,...
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p Are you tired of spending a fortune dining out at your favorite restaurants? Do you find yourself...
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p Are You Looking to Feel Great and Have a strong Total Body Transformation /strong Without Havin...
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p strong INTRODUCTION /strong /p p br /p p Whether it's a romantic dinner for Valentine's Day...
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b A follow-up to Cara Devine's successful i Strong, Sweet and Bitter /i , i Behind the Home Bar /...
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A lush, illustrated cookbook devoted to preparing and cooking ducks and geese, both domestic and wild, from the author of the award-winning blog Hunter Angler Gardener Cook. Duck is...
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Unleash the power of one of the world's healthiest diets with 100 delicious, authentic, easy recipes and Mediterranean lifestyle tips based on the latest research and clinical findings...
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Learn to soothe your digestive difficulties with 100 delicious recipes from The Low-FODMAP Cookbook!FODMAPs are carbohydrates that are not properly absorbed in the small intestine by...
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