p Indulge in the mouthwatering world of biscuits and gravy with our delightful cookbook that brings...
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p No matter the title we bestow upon her, she remains our cherished gift, exuding beauty and harbor...
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p This cookbook is the result of Anya Gupta's journey in managing vitiligo, a condition that has pr...
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p strong em Indulge in the rich flavors and comforting aromas of Southern cuisine with GRANDMA'S...
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Limba: engleză, Legare: Copertă tare, Număr pagini: 250, Editura: Murdoch Books, ISBN-13: 9781922616883, Data emiterii: 2023...
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The bible of American whiskey has been updated--now with more than 300 entries! Organized in an A-to-Z directory by distillery, then brand, this second edition of American Whiskey,...
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Limba: engleză, Legare: Copertă tare, Număr pagini: 256, Editura: Chronicle Books, ISBN-13: 9781797225258, Data emiterii: 2024...
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Limba: engleză, Legare: Copertă tare, Număr pagini: 272, Editura: Pan Macmillan, ISBN-13: 9781529074437, Data emiterii: 2021...
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Limba: engleză, Legare: Copertă tare, Număr pagini: 224, Editura: QUADRILLE, ISBN-13: 9781837831388, Data emiterii: 2024...
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Recent research reveals that inflammation has a negative impact on general wellness and can worsen many common health conditions, including migraines, diabetes, heart disease, weight...
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Limba: spaniolă, Legare: Copertă tare, Număr pagini: 344, Editura: GRIJALBO, ISBN-13: 9788425363375, Data emiterii: 2023...
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Limba: engleză, Legare: Copertă tare, Număr pagini: 192, Editura: KYLE BOOKS, ISBN-13: 9781804190845, Data emiterii: 2023...
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'National treasure' Independent Nadiya's very first cookbook is filled with all of her favourite recipes - from breakfasts to dinners, to a cake fit for the Queen ... ____________ The...
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Polycystic ovary syndrome (PCOS) is a metabolic disorder that is common among women of reproductive age. Diet and lifestyle changes have been shown to balance hormones and promote better...
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Primitive beers, country wines, herbal meads, natural sodas, and more "Baudar has elevated the concept of terroir into the realm of extreme beverages, both fermented and unfermented...
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More than 200 straightforward, nutrient-dense, delicious recipes! "This book provides easy, mouthwatering recipes. It offers practical ways to restore your gut to optimum function,...
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Readers of this beautiful book from the editors of Victoria magazine are invited to savor the pleasures and possibilities of the cherished ritual of tea shared by people the world over...
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"Wild Fermentation [has] become a manifesto and how-to manual for a generation of underground food activists. "--The New Yorker The book that started the fermentation revolution, with...
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This well-researched, thought-provoking guide to traditional foods contains a startling message: Animal fats and cholesterol are not villains but vital factors in the diet, necessary...
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Yasmin Khan unlocks the flavors and fragrances of modern Palestine, from the sun-kissed pomegranate stalls of Akka, on the coast of the Mediterranean Sea, through evergreen oases of...
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From the experts, the updated bible in home preserving. The hugely bestselling Ball Complete Book of Home Preserving has been broadly updated to reflect changes over the last 15 years...
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As much as Rick Bayless loves the bold flavors of Mexican food, he understands that preparing many Mexican specialties requires more time than most of us have for weeknight dinners...
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An updated edition of the "World's Best Tea Book" acclaimed by the 2014 World Tea Awards. This widely praised bestseller has been updated to incorporate the changing tastes of tea drinkers,...
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When he wrote about Jim Lahey's bread in the New York Times, Mark Bittman's excitement was palpable: "The loaf is incredible, a fine-bakery quality, European-style boule that is produced...
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Chefs throughout the world have long prized the rare and delicious creations of France's Christine Ferber--an internationally known master patissière who has worked with culinary luminaries...
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