A practical guide to opening and running a successful Independent Coffee Shop, essential reading for all Entrepreneurs. Don't open your coffee shop until you have read thisHow to select your coffee shop locationHow to get a great team for your coffee shopHow to provide WOW serviceHow to choose what to sell in your coffee shopThe importance of a good layout in your coffee shopHow to choose the equipment for a new coffee shopHow to run your coffee shopHow to keep in financial control of your coffee shopHow to sell your coffee shop'Straight forward, independent, no-nonsense advice is not easy to find. This is a must-read book for every budding and existing coffee shop entrepreneur. Even if you do not own a coffee shop, read it for great business advice. 'Martyn Herriott - Beverage Standards AssociationAndrew Claire Bowen opened their first franchised coffee shop in 2007, after leaving senior roles in retail and healthcare. Within eighteen months they had opened three outlets and had over 1m turnover. In 2011 they developed their own independent format, which they continue to run. They support coffee shop owners worldwide as founders of Café Success Hub.